The wedding cake is the last item you would want to leave the room before your wedding.
While the cakes are made from different materials, the best time to put them up is before you go through the steps of getting them ready to decorate the wedding.
This is because the cake will be less fragile when you’re in the kitchen.
In the picture below, you can see the steps to put the cake up stairs in my kitchen.
Once you have the cake ready to go, you will need to place the cupcake trays on the countertop to make sure the cupcakes will not fall apart.
Once you have placed the cupboards in the desired locations, you’ll need to make the necessary steps to decorating the cupboard.
To make sure that the cupplates will stay put, use a large wooden dowel to carefully hold them in place.
This can be done by placing the dowel under the cup on the other side of the cup.
Then, place the cake on top of the dowels and carefully roll it up.
This step is very important.
The cake is very delicate, so don’t allow it to roll around or it will fall apart!
Once the cake has been rolled up, you should be able to see the cup plates sticking out of the top.
The next step is to place a cupcake tray on top the cake to secure it.
Finally, place a piece of paper towel on top to prevent the cake from falling off the counter.
Once the paper towel is all wet, you have to place your wedding cake tray into the cup and secure it with a small rubber band.
This will keep the cup from falling apart.